Herb, Thyme 4-inch

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$3.99
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Thymus vulgaris
Perennial Herb

  • Planting Time: Spring and Fall
  • Height Range: 6-12"
  • Space Range: 12-16"
  • Plant Light: Full Sun
  • Zone: 4-8
An evergreen herb, with small but flavorful leaves most popular in cooked dishes. Harvest as needed and cut back to about 3" two or three times per season to encourage thicker growth. Easily dried for long-term storage. It also makes a wonderfully aromatic ground cover or border.

Culinary Use: used for seasoning meat dishes, soups, vegetables, sauces & butters

Several varieties available. Please contact us for current availability.