Barred Woods Pure Vermont Maple Syrup - Grade A Amber Rich
In Stock
Barred Woods Maple Pure Organic Vermont Maple Syrup is a 100% pure organic maple syrup made from the sap of sugar maple trees in northern Vermont, one of the most renowned maple syrup-producing regions in the United States. The syrup contains only one ingredient – pure maple sap, collected from organically certified forests and boiled down to achieve its characteristic concentration and consistency. The sap is processed in small batches on a family-run farm, with an emphasis on transparency, sustainability, and quality throughout the entire production process.
Grade A Amber Color with Rich Taste maple syrup is a classic, all-around favorite. It sits in the "sweet spot" of maple flavor profiles—not as light as golden syrup, nor as intense as dark syrup. It's full-bodied with a smooth, sweet, and buttery maple taste, making it ideal for everyday table use (such as pouring over pancakes, waffles, french toast, yogurt, oatmeal, and ice cream).
Available in Pint (16 oz) or Half Pint (8 oz) round glass bottles.
Ingredient: 100% organic maple syrup (no artificial sweeteners)
Certified USDA Organic by Vermont Organic Farmers (VOF)
