Halladay's Cheddar Ale Dip & Cooking Blend


This dip is a runaway best seller! Cheddar and ale make a great combination for beer lovers everywhere. Great served with chips for Monday Night Football.

INGREDIENTS: Parsley, Cheese Powder, Beer Powder, Garlic, Chives, Spices, Green and White Onion, Sugar, Expeller Pressed Canola Oil, Natural Flavors, Citric Acid, Vegetarian Chicken Stock, Maple Sugar, Carrot, Worcestershire Sauce, Mustard Powder and Seed, Cayenne, Horseradish

ALLERGENS: Gluten, Soy, Dairy

Halladay's herb blends take the guess work out of cooking. Perfectly season and add bursting flavor to all your dishes. Simply add yogurt our sour cream and mayo for a delicious dip. Recipes included inside the label.

    Made in Bellows Falls, Vermont